Press 2016-10-12T09:07:34+00:00

The Art of the Table – The Silver Lining of Entertaining

Pinecrest Magazine: February 2016 – Proper Etiquette. Just hearing those words can send a dinner party host into an apocalyptic panic. Questions race through your mind: Where do I place the salad forks? What about water glasses? All of a sudden, your fun soiree is soured by formality.

To alleviate these fears, Justin Trabert, the 37-year-old national brand ambasssador for French silver-maker Christofle, created the “Art of the Table.”

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Christofle Hosts Art of the Table Dinner with Tracy Stern

Avenue: January 30, 2015 – Christofle held another dinner event in its “Art of the Table: Traditional Dining for the Modern World” series, this time co-hosted by Tracy Stern. It was held at Christofle’s NYC store on Wednesday January 28th. The brand has been organizing several of these private dinners around North America to introduce its selection of tableware, present new ideas and options and inspire customers to update their current pieces. The events are geared towards a sophisticated younger generation who may have less experience in the art of formal dining.

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The Expert – Justin Trabert

Indulge: February/March 2015 – Having been recently named National Brand Ambassador to famed French house of silver Christofle, he’s on a quest to explain the fish knife – and other artful table matters.

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Lesson Learned – Sterling Service

As the legendary French manufacturer of fine silver Christofle sees it, we can all use a little refresher in refinement every now and then. That’s why the venerable brand recently launched its Art of the Table experiences, a hands-on class/dinner party that demonstrates the diverse ways of using its array of home accoutrements in the most effective and glamorous manner.

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Christofle hosts intimate dinners to share entertaining trends

Luxury Daily: August 2, 2014 – French silvermaker Christofle is hosting a series of dinners throughout North America to introduce its selection of tableware.

Christofle’s “Art of the Table: Traditional Dining for a Modern World” gathers 10 to 15 guests at one of the brand’s showrooms or a private venue to explain trends in table settings. Giving an idea of new pieces and options for tablescapes may inspire consumers to update their current silverware.

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Etiquette

Haute Living: August 12, 2014 – There is an art to fine dining. Christofle,a brand responsible for some of the world’s most luxe silverware and flatware, realizes this, and thus has launched “Art of the Table,” a dinner series with a focus on entertaining and etiquette for a modern era designed to showcase the ease of living and entertaining with silver.

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Social Studies: “Art” of etiquette takes center stage

Boston Herald: July 7, 2014 – Christofle brand ambassador and Miami store manager Justin Trabert presented lessons on entertaining and dining etiquette, ranging from the correct usage of flatware to the preferred method for setting a table.

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